Can you picture old meat storage in your mind for a second? Let’s say it’s a little brutal, shabby… Well, definitely not a fancy place to be at. Can you try harder and feel the smell of raw wood? The dim light coming from lamps darkened by time… Reflections on steel hooks hanging from the ceiling.
You did a great job imagining the interior of M’eat, now let’s move on to the best part - the wide variety of meat dishes, from snacks to juicy steaks.
Did we mention the fact, that each guest at M’eat has the opportunity to actually see the process of his steak being cooked at our open kitchen? And our sommelier will help you choose the right kind of wine that will go along with your evening and emphasize the taste of juicy, perfectly roasted meat, delivered right from the USA.